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    • 09 Sep

    Hat Trick recipe

    Author: admin  //  Category: Cocktails
    Description
    A delicious recipe for Hat Trick, with dark rum, light rum and sweet vermouth. Also lists similar drink recipes.
    Ingredients
    1/2 oz dark rum
    1/2 oz light rum
    1/2 oz sweet vermouth

    Method
    In a mixing glass half-filled with ice cubes, combine the dark rum, light rum, and vermouth. Stir well. Strain into a cocktail glass.
    Serve : Cocktail Glass
    nutriinfo
    (per 1.5 oz serving)

    Calories (kcal)
    Energy (kj)
    Fats
    Carbohydrates
    Protein    		 89
    372
    0 g
    2 g
    0 g    		 Fiber
    Sugars
    Cholesterol
    Sodium
    Alcohol    		 0 g
    -
    0 mg
    9 mg
    13.5 g
    14 Nov

    Chocolate Vice recipe

    Author: admin  //  Category: Cocktails
    Description
    A delicious recipe for Chocolate Vice, with dark rum, bourbon whiskey, dark creme de cacao, hot chocolate and heavy cream. Also lists similar drink recipes.
    Ingredients
    1 1/2 oz dark rum
    1/2 oz bourbon whiskey
    1/2 oz dark creme de cacao
    4 oz hot chocolate
    2 oz whipped heavy cream
    Method
    Pour the rum, bourbon, creme de cacao and hot chocolate into an Irish coffee cup or glass. Spoon the cream carefully on top, and serve.
    Serve : Irish Coffee Cup
    nutriinfo
    (per 8.5 oz serving)
    Calories (kcal)
    Energy (kj)
    Fats
    Carbohydrates
    Protein    		 401
    1677
    14.5 g
    23 g
    11 g    		 Fiber
    Sugars
    Cholesterol
    Sodium
    Alcohol    		 1.2 g
    -
    -
    -
    26.2 g
    02 Jul

    Brandy Punch recipe

    Author: admin  //  Category: Punches
    Description
    A delicious recipe for Brandy Punch, with brandy, dark rum, lemon juice, water, dry ginger ale, orange, pineapple and raspberries. Also lists similar drink recipes.
    Ingredients
    50 cl brandy
    12 cl dark rum
    3 cl lemon juice
    20 cl water
    30 cl dry ginger ale
    1 sliced orange
    1 tbsp pineapple chunks
    1 tbsp raspberries
    Method
    Combine all but ginger ale in a punch bowl with sufficient ice to chill. Add ginger ale when ready to serve, and pour out into wine glasses.
    Serve : White Wine Glass
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