Blog Roll

Pages

  • Popular Tags

    • 10 Apr

    Hokkaido Cocktail recipe

    Author: admin  //  Category: Cocktails
    Description
    A delicious recipe for Hokkaido Cocktail, with gin, triple sec and sake rice wine. Also lists similar drink recipes.
    Ingredients
    1 1/2 oz gin
    1/2 oz triple sec
    1 oz sake rice wine
    Method
    Shake all ingredients with ice, strain into a cocktail glass, and serve.
    Serve : Cocktail Glass
    nutriinfo
    (per 3 oz serving)

    Calories (kcal)
    Energy (kj)
    Fats
    Carbohydrates
    Protein    		 175
    733
    0 g
    6 g
    0 g    		 Fiber
    Sugars
    Cholesterol
    Sodium
    Alcohol    		 0 g
    5.5 g
    -
    0 mg
    25.5 g
    07 Apr

    Once-Upon-A-Time recipe

    Author: admin  //  Category: Cocktails
    Description
    A delicious recipe for Once-Upon-A-Time, with gin, apricot brandy and Lillet& Blanc wine. Also lists similar drink recipes.
    Ingredients
    1 1/2 oz gin
    1/2 oz apricot brandy
    1/2 oz Lillet& Blanc wine
    Method
    Combine ingredients in a mixing glass half-filled with crushed ice. Stir well, and strain into a cocktail glass.
    Serve : Cocktail Glass
    nutriinfo
    (per 2.5 oz serving)

    Calories (kcal)
    Energy (kj)
    Fats
    Carbohydrates
    Protein    		 157
    656
    6 g
    4.7 g
    0 g    		 Fiber
    Sugars
    Cholesterol
    Sodium
    Alcohol    		 0 g
    4.5 g
    0 mg
    0 mg
    23.7 g
    06 Apr

    Southside recipe

    Author: admin  //  Category: Cocktails
    Description
    A delicious recipe for Southside, with gin, simple syrup, lime juice, soda water, mint and limes. Also lists similar drink recipes.
    Ingredients
    2 oz gin
    1 oz simple syrup
    3/4 oz fresh lime juice
    3 - 4 oz soda water
    2 mint sprigs
    2 pieces limes
    Method
    Muddle one sprig of mint with the lime pieces, lime juice, and simple syrup in the bottom of a bar glass. Add gin and shake well. Pour into a goblet over crushed ice and stir until the outer-glass frosts. Top with soda water, garnish with remaining sprig of mint, and serve.
    Serve : Wine Goblet
    « Previous Entries
    Next Entries »

    Categories