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    • 01 Apr

    Pink Coral recipe

    Author: admin  //  Category: Cocktails
    Description
    A delicious recipe for Pink Coral, with vodka, Passoa & liqueur, pineapple juice, passion-fruit juice, guava juice, grenadine syrup and Angostura & bitters. Also lists similar drink recipes.
    Ingredients
    1 1/2 oz vodka
    1 oz Passoa & liqueur
    3 oz pineapple juice
    1 oz passion-fruit juice
    1 oz guava juice
    1 tbsp grenadine syrup
    1 dash Angostura & bitters
    Method
    Shake all ingredients with ice and pour into a large goblet. Garnish with tropical fruit slices/pieces if available, and serve.
    Serve : Wine Goblet
    nutriinfo
    (per 8 oz serving)
    Calories (kcal)
    Energy (kj)
    Fats
    Carbohydrates
    Protein    		 332
    1389
    0.1 g
    41.7 g
    0.4 g    		 Fiber
    Sugars
    Cholesterol
    Sodium
    Alcohol    		 0.6 g
    40.7 g
    -
    7 mg
    23.1 g
    02 Aug

    Fluffy Cocktail recipe

    Author: admin  //  Category: Cocktails
    Description
    A delicious recipe for Fluffy Cocktail, with Malibu& coconut rum, light rum, pineapple juice and cranberry juice. Also lists similar drink recipes.
    Ingredients
    1/2 oz Malibu& coconut rum
    1/4 oz light rum
    1 oz pineapple juice
    1/2 oz cranberry juice
    Method
    Pour the rums and juices into a cocktail shaker half-filled with ice cubes. Shake well, strain over crushed ice in a cocktail glass, and serve.
    Serve : Cocktail Glass
    nutriinfo
    (per 2.3 oz serving)

    Calories (kcal)
    Energy (kj)
    Fats
    Carbohydrates
    Protein    		 67
    282
    0 g
    8.8 g
    0.2 g    		 Fiber
    Sugars
    Cholesterol
    Sodium
    Alcohol    		 0.1 g
    -
    0 mg
    6 mg
    6.2 g
    01 Aug

    Red Ox recipe

    Author: admin  //  Category: Cocktails
    Description
    A delicious recipe for Red Ox, with Bacardi & light rum, Malibu& coconut rum, pineapple juice, cranberry juice, sweet and sour mix and grenadine syrup. Also lists similar drink recipes.
    Ingredients
    1 oz Bacardi& light rum
    1/2 oz Malibu & coconut rum
    1 oz pineapple juice
    1/2 oz cranberry juice
    sweet and sour mix
    grenadine syrup
    Method
    Pour rums and juices into a pint glass one-quarter filled with ice. Almost fill with sweet and sour, top with grenadine, and mix.
    Serve : Beer Mug
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