Food Recipes – Cuisine Culture 
Ingredients: Cooked Raw Rice – 1 cup Chopped Cashew nuts Chopped Dates Chopped Almond Raisins Sugar – 3 tbsp Cardamom pods Ghee Saffron in milk Preparation: Heat some ghee in a pan and roast the chopped almonds and cashews. Once they start turning brown, add raisins and dates. Roast them and then transfer the mixture into a bowl. In the ...
Read More »Dry Fruit Saffron Rice
