Bread rolls with stuffed potatoes – a snack that can be made in a jiffy if you have leftover boiled potatoes. This is a perfect mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer. Bread Potato Rolls are crunchy outside, spicy and soft inside. Easy to prepare. Ingredients: Bread Boiled Potato – 4 medium ...
Read More »Kitchen-Friendly Baked Drumsticks
Recipe: Amrita Banerjee, Photography: Saugata Banerjee I am a bit intimidated by drumsticks cause I love to eat them. Last weeknight my husband expressed his deep desire to savor some tender and juicy drumsticks. Since it was a no-time-to-cook night, I decided to use chicken that was in my freezer that particular day. Fortunately, I had three drumsticks in my ...
Read More »Orange Chicken: Wonderful American Chinese Dish
Orange chicken is an American Chinese dish. It is most commonly found at North American fast food restaurants consists of chopped, battered, and fried chicken pieces coated in a sweet orange-flavored chili sauce, which thickens or caramelizes to a glaze. It is most often found as a variation of General Tso’s chicken rather than the dish found in mainland China. ...
Read More »Rice Omelette – What a breakfast!
So, you woke up late and you’re late for office or you have to drop the kids to school who are getting late or finish your assignment that you left incomplete the previous night or you need to run an errand for something important at the very first hour in the morning or you’re just simply feeling lazy in the ...
Read More »Bread Cubes For Breakfast
Recipe serving: 2 Cook time: 10 minutes Ingredients: 5 pieces Sandwich Bread 2 Boiled Potato 2 Boiled Egg 1 Tomato ½ Capsicum 2 green Chilies 1 Mid size Onion 3 teaspoon Butter ½ teaspoon Sugar Salt Preparation: Slice the bread into 3cm cubes. Chop the potatoes, tomatoes, capsicum, onion and the boiled eggs into 2cm cubes. Also chop the green ...
Read More »Lamb Clear Soup with Carrot
Recipe serving: 4 Cook time: 35 minutes Ingredients: 300 grams 1 inch diced lamb meat 1 carrot ( ½ inch diced) ½ capsicum ringed 2 teaspoon butter Salt (as per taste) 800ml water Preparation: At first, fry the lamb in a saucepan with butter for 3mins and add some water when it turns a little brownish. Once the water ...
Read More »Cheese Yogurt Chicken
Recipe: Amrita Banerjee, Photography: Saugata Banerjee Recipe serving: 5 Cook time: 30 minutes Ingredients: 500 gm chicken pieces (boneless) 2 tsp ginger paste 2-3 tsp garlic paste 100 gm sour curd 1/2 tsp green chilly paste 3-4 medium sized onions thickly chopped 2 capsicums thickly chopped salt to taste 15 gm cheese cube 2 tbsp refined oil a pinch of ...
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