Photo Story By : Arunita Datta Photography: Arunita Datta Location: Udupi Fish Market, Manipal, Karnataka, India This fish market in Udupi, Karnataka is unique. It’s spotlessly clean, huge, well stocked and solely run by women. Even the majority of the buyers are ladies. In the true sense it’s a market “of the women, by the women, for the women.”   ...

Article: Tamara De Laval Photography: Tamara De Laval 2 Mushroom Recipes: Recipe 1: Ingredients : champignons, red onion, green spring onions, garlic, sour cream, chili, japanese soya. Black pepper, herbal salt Fry the champignons ( or yellow chanterelles if available ) in butter quite slow and long time until they have a almost crispy surface and then add finely chopped ...

Article: Arunita Datta Photography: Arunita Datta     The first time I had Sheer Khurma was at my friend Rabiya’s place during Eid. The memory of that evening was imprinted in my mind not just because it was my first Eid invitation but also because of her warm hospitality, which was reinforced with her Sheer Khurma. Literally it means “milk ...

Photo Story By Kaur Chimuk Location: SAJ, lantmannagatan, Malmo, Sweden Food:  Readymade Shawarma Chicken (kycklingtallrik med pommes and gronsaker) Type:  Take and away / Fast Food   The Kitchen   Recipe: Readymade Shawarma chicken French fries Olive oil Cucumber Onion Cabbage Sweet chili Dressing: Adding Ketchup Mint with garlic Home made mayonnaise Red hot sauce   Kaur Chimuk is a ...

Recipe by Amrita Banerjee, Photography: Saugata Banerjee Mustard Gravy Hilsa (Tenualosa ilisha) Sorshe Ilish   ingredients: 8 Ilish steaks 2.5 tablespoons mustard seeds 3 tablespoon onion paste 6-7 green chillies 1 teaspoon turmeric powder 1 teaspoon salt 3-4 tablespoon mustard oil   Recipe: Marinate the fish with ½ teaspoon salt and ¼ teaspoon turmeric and keep aside for 5 minutes. Make ...

Article: Arunita Datta Photography: Arunita Datta The first visit to Zakariah Street had already left a lasting impression on me. So much so that I planned to return back to Zakariah Street in search for more. It was the return of the faithful to the food hub once again. This time I had decided on reaching there a little later, ...

Article: Arunita Datta Photography: Arunita Dutta Ramadan has always held a special place in my heart as I get to taste my favourite haleem, during Iftar. This year I decided to venture out of the comfort zone of the known South Calcutta locales and head towards the relatively lesser known Central Calcutta instead. Thus on the penultimate Saturday before Eid ...