Thursday , 18 July 2019
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Taste Drive

Tamarind Juice

Tamarind Juice

Tamarind juice a magic drink for summer Serves: 4 Preparation Time: 10 minutes Ingredients: 100 gm tamarind 50 gm sugar 600 ml water 2 lemon leaf Salt as per taste Preparation: Soak the tamarind for an hour in sufficient water. Boil the tamarind along with sugar till it becomes pulpy, add more water if required. Strain and add a pinch ...

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Rice Omelette – What a breakfast!

rice omelette

So, you woke up late and you’re late for office or you have to drop the kids to school who are getting late or finish your assignment that you left incomplete the previous night or you need to run an errand for something important at the very first hour in the morning or you’re just simply feeling lazy in the ...

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Fish roe fritters in hot mustard sauce

fish roe

Recipe: Amrita Banerjee, Photography: Saugata Banerjee Recipe serving: 4 Preparation Time: 10 minutes Cook time: 15 minutes Bengalis love to relish each and every part of the fish. Being an excellent source of omega-3 fatty acids fish roe is an indispensible savory in every bong household. ‘ Maacher dim er Bora’ or fish roe fritters are immensely in demand at ...

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Crispy Bitter Gourd Kofta

bitter gourd koftas

Make crispy and creative Bitter gourd Koftas at home! Here’s the recipe in simple and easy steps!   Recipe serving: 4 Preparation Time: 10 minutes Cook time: 10 minutes Ingredients: 4 pieces Bitter gourd Oil for deep fry For Filling: ½ teaspoon Cumin seeds ½ teaspoon Coriander seeds 1 piece dry chili 1 teaspoon Dry Mango powder (optional ) ½ ...

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Awesome Filipino Garlic Fried Rice (Sinangag)

Recipe serving: 4-6 Preparation Time: 5 minutes Cook time: 10 minutes Ingredients: 4 cups (650 g) cold white rice 2 tablespoons cooking oil 6-8 cloves garlic, smashed with the side of a knife and peeled 1 teaspoon salt, plus more, to taste Preparation: Using a wet rice paddle or wooden spoon, gently break apart any large clumps of rice that ...

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Bread Cubes For Breakfast

bread_cubes_for_breakfast

Recipe serving: 2 Cook time: 10 minutes Ingredients: 5 pieces Sandwich Bread 2 Boiled Potato 2 Boiled Egg 1 Tomato ½ Capsicum 2 green Chilies 1 Mid size Onion 3 teaspoon Butter ½  teaspoon Sugar Salt Preparation: Slice the bread into 3cm cubes. Chop the potatoes, tomatoes, capsicum, onion and the boiled eggs into 2cm cubes. Also chop the green ...

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Lamb Clear Soup with Carrot

lamb_clear_soup_with_carrot

Recipe serving: 4 Cook time: 35 minutes Ingredients: 300 grams 1 inch diced lamb meat 1 carrot ( ½ inch diced) ½ capsicum ringed 2 teaspoon butter Salt (as per taste) 800ml water   Preparation: At first, fry the lamb in a saucepan with butter for 3mins and add some water when it turns a little brownish. Once the water ...

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Mustard greens with Dry Prawn

mustard_greens_with_dry_prawn

Recipe serving: 4 Cook time: 20 minute Ingredients: ½ Kg Mustard greens 50 grams Dry Prawn 5 teaspoon Mustard oil Pinch of ground coriander seed 3 Dry Chili Salt t taste Preparation: Chop the mustard greens and keep aside. Soak the dry prawn in water for 20 minutes and wash it for several times. In a wok, heat 2 teaspoon ...

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Chicken Liver Curry

chicken_liver_curry

Recipe & Photography: Ekta Mondal Recipe serving: 4 Cook time: 25 minute Ingredients: 300 gm Chicken liver 1 tablespoon white oil 2 teaspoon Chili powder 1 teaspoon Turmeric powder Pinch of black pepper powder ½ teaspoon Sugar 2 Finely chopped green chili 1 big finely chopped onion 1 tomato mash Garam masala powder [Indian version of garam masala a mixture ...

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Mango Stick or Aam Kathi: Delicious Mango Delight

Delicious Mango Delight

Recipe & Photography: Sumon Majumder I was travelling to rural Bengal and in my journey, Malda was an obvious stop. Malda is a town but if you travel just 15km into it, you will land up in a completely different green Bengal surrounded by mango gardens. Malda means mangoes and vast acres of mango gardens. There are more than 1000 ...

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